Product Description
Italian cuisine as a national cuisine known today has evolved through centuries of social and political changes, with its roots traced back to 4th century BC. Significant change occurred with discovery of the New World which helped shape much of what is known as Italian cuisine today with the introduction of items such as potatoes, tomatoes, bell pepper and maize, which are all central parts of the cuisine but not introduced in scale until the 18t. . . More >>

Italian cuisine: Roman cuisine, Restaurant, Trattoria, Espresso, Italian wine, Il cucchiaio d’argento, Il talismano della felicità, Pellegrino Artusi, List of Italian dishes

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Airdate: 10/12/08 Twenty six generations of the Antinori family of Italy have been in the same line of work for six centuries, and have counted Popes and princes among their customers. The Antinoris make wine, and their family story reads like something a wine critic might write about their product: complex, sophisticated, and earthy. Morley Safer travels to the Antinori vineyards to meet the new generation of leaders of the Antinori empire — the Antinori daughters. This p. . . More >>

60 Minutes – All in the Family

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24pp 5 1/2″ x 8 1/2″ booklet with illustrations on choosing, serving, tasting, and more. Includes recipies. . . . More >>

Let’s’ Throw an Italian Wine Tasting! A Simple Step by Step Guide

• Acetaia Leonardi
• Crema di Aceto Balsamico di Modena
• Balsamic glaze

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Acetaia Leonardi Balsamic Glaze. Made in the same exacting standards as their other products this Balsamic glaze from Modena is incredible. Drizzle over gazpacho, grilled meats, vegetables, berries, ice cream. . . yumm in a bottle. . . More >>

Aetaia Leonardi Crema di Aceto Balsamico di Modena Balsamic Glaze 100ml

• ISBN13: 9781890142124
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Product Description
The tenth edition of Italian Wines , published by Gambero Rosso and Slow Food Editore, a translation of the twentieth edition of the Italian version, is the world’s most complete guide to quality Italian wines. Richer and more complete than ever, its 960 pages assess over 2,200 wine producers and their labels. Over 16,000 wines are reviewed, selected by a team of more than 120 tasters under the direction of GR and SFE. Italian Wines 2007 , besides evaluating wine. . . More >>

Italian Wines 2007: A Guide to the World of Italian Wine for Experts and Wine Lovers

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The Slow Food Movement is the world’s most unusual food club. It was conceived in 1986 by Carlo Petrini, after learning that a Macdonalds was to open at the base of the famous Spanish Steps in Rome. As the name suggests the organisation was founded to counter the fast food culture. So at a conference in 1989, what had started as an amusing idea, became a world wide movement that now has 30,000 members in fifteen countries, including Britain and the United States. As. . . More >>

Italian Wines 2001

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Wine tasting is considered to be a sophisticated past time for many people. Before you begin wine tasting there are many things you should know about wine. To some people wine tasting is considered to be a skill. Learning about wine is easy. There are many types of wine and it is produced all over the world in many different regions. Wine tasting requires knowledge of the types of wine. It is important to know which types of glasses to choose for different wines . . . More >>

“Wine Tasting” A Guide to Learning about Wine with Friends

• Handmade in Deruta, Italy
• This Colorful Bottle Stopper is the perfect gift for that bottle of wine

Product Description
Beautifully detailed, this wine cork is handmade in Deruta, Italy. . . More >>

Italian Ceramic Bottle Stopper – Wine Cork

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Gianfranco Soldera has always had a passion for land and wine. After much searching he found a holding a few hectares in size in Montalcino, which was exactly what he was looking for. He invested large amounts of money and years of hard work, but today his Brunello has a place of pride among the best red wines of Italy and Europe. This is not merely a technical or commercial result. In every bottle there is that desire for perfection that has marked the whole of his. . . More >>

Betwixt Nature and Passion: Montalcino and Gianfranco Soldera’s Brunello

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Italian wine is wine produced in Italy, a country which is home to some of the oldest wine-producing regions in the world. Etruscans and Greek settlers produced wine in the country long before the Romans started developing their own vineyards in the 2nd century BC. Roman grape-growing and winemaking was prolific and well-organized, pioneering large-scale production and storage techniques like barrel-making and bottling. Two thousand years later, Italy remains one of. . . More >>

Italian Wine